Stake ステークカジノの入金方法｜仮想通貨・銀行入金

International Affairs Students Current Students Alumni Faculty/Staff Careers--> TOHOKU UNIVERSITYCREATING GLOBAL EXCELLENCE Search 日本語 Contact Tohoku University --> --> About Facts & Figures Facilities Organization Chart History President's Message Top Global University Project Designated National University Global Network Promotional Videos Academics Undergraduate Graduate Courses in English Exchange Programs Summer Programs Double Degree Programs Academic Calendar Syllabus Admissions Undergraduate Admissions Graduate Admissions Fees and Expenses Financial Aid Research Feature Highlights Research Releases University Research News Research Institutes Visitor Research Center Research Profiles Academic Research Staff Campus Life International Support Office IT Services Facilities Dining & Shops Campus Bus Clubs & Circles News University News Research--> Arts & Culture Health & Sports Campus & Community Press Release--> International Visit Alumni Careers Events Exhibits Music Special Event Lecture Alumni--> Map & Directions Campus Maps & Bus--> Facilities Map--> TOHOKUUNIVERSITY About Academics Admissions Research Campus Life News Events International Affairs Students Current Students Alumni Faculty/Staff Promotional Videos Subscribe to our Newsletter Map & Directions Contact Jobs & Vacancies Emergency Information Site Map 日本語 Close Home News University News Fruitful Experience for Fukushima Students News Fruitful Experience for Fukushima Students 2021-09-10 University News A group of elementary and junior high school students in Fukushima got a special treat last Friday when their school lunch included mangoes from Tohoku University's Katsurao Village Plant Factory. The mangoes were part of a bumper crop this summer, and featured two varieties - Kinmitsu, which is known for its sweetness; and Keitts, which has more of a tart flavour. "I wanted the children to know that tropical fruits can be grown in Katsurao Village, so I am happy that they could enjoy our mangoes with their school lunch," said Tohoku University Associate Professor Kazuhisa Kato, who is in charge of the Plant Factory. "For some students, it was their first time eating mangoes so they were a bit nervous. But once they started eating, they were all smiling." The Katsurao Plant Factory is an initiative by the Fukushima Innovation Coast Framework and Tohoku University's Graduate School of Agriculture. The project aims to cultivate clean tropical fruits and organic tomatoes, in response to concerns about the safety of local produce after the Dai-ichi Nuclear Power Plant accident in 2011. The facility comprises three greenhouses, each fitted with a device that automatically controls temperature, humidity and carbon dioxide concentration in the air. The growth status of all crops are monitored remotely by Tohoku University researchers and staff through multiple cameras, an automatic data storage system and regular site visits. In the four years since the project started, researchers at the Plant Factory have grown mangoes, tomatoes, bananas and coffee beans - all plants (with the exception of the tomatoes) not usually farmed in that area. So far, the mangoes and tomatoes have proven to be the most viable. Original funding for the Katsurao Plant Factory project ended this past February, but the success of Kato and his team of researchers over the years has attracted the attention of wholesale distributer Kyouei Co. Ltd. from Iwaki. The hope is that a commercial business can eventually be formed and that fruits and vegetables grown using the techniques developed at the Plant Factory can be produced on a larger scale and distributed across the country. In the meantime, the team has been handing out fresh and dried Suzukoma tomatoes this summer, and conducting taste tests to further engage with local residents. "This type of tomato is suitable for cooking and very easy to grow," said Kato. "We have a plan to give away some seedlings next year because we want people in the community to experience the joy of cultivation. In the future, we expect Suzukoma tomatoes to be a special product in Katsurao Village." Contact: Associate Professor Kazuhisa KatoTohoku University Graduate School of AgricultureTel: 022-757-4093Email: kazuhisa.kato.d8tohoku.ac.jp Category University News Research Arts & Culture Health & Sports Campus & Community International Visits Alumni Careers COVID-19 Archives 2014&＃24180; 2015&＃24180; 2016&＃24180; 2017&＃24180; 2018&＃24180; 2019&＃24180; 2020&＃24180; 2021&＃24180; 2022&＃24180; 2023&＃24180; 2024&＃24180; Recent News 2024-04-10 University News Tohoku University&＃039;s New President Meets the Media 2024-04-10 Careers Recruitment Notice: Associate Professor 2024-04-03 University News Tohoku University Entrance Ceremony, Spring 2024 2024-04-02 Careers Recruitment Notice: Assistant Professor 2024-04-01 University News In Conversation with Hideo Ohno Archives Page Top About Tohoku University Academics Admissions Research Campus Life News Events International Affairs Students Alumni Promotional Videos Subscribe to our Newsletter Map & Directions Contact Tohoku University Jobs & Vacancies Emergency Information Site Map Privacy Policy Media Enquiries Parent & Family Support Public Facilities Contact Tohoku University